Kirish......................................................................................................................5
I BOB. SARYOG4 ISHLAB CHIQARISH USULLARI VA QURILMALARI TAHLILI.............................................................................10
1.1. Sutdan tayyorlanadigan saryog‘ turlari.......................................................10
1.2. Saryog‘ hosil qilish va ishlab chiqarish bosqichlari....................................12
1.3. Saryog‘ ishlab chiqarishda qo‘llaniladigan qurilmalar va ulaming tahlili 16
1.4. Saryog‘ ishlab chiqarishda unga qo‘yiladigan talablar va standartlar.........20
I bob bo'yicha xulosa.........................................................................................25
П BOB. SARYOG4 ISHLAB CHIQARISH JARAYONINI AVTOMATLASHTIRISH................................................................................26
2.1. Sut mahsulotlarini qayta ishlashda qodlaniladigan pasterizatsiya jarayonini o‘rganish..............................................................................................................26
2.2. Pasterizatsiya qurilmasining matematik modelini va uzatish funksiyasini tuzish....................................................................................................................29
2.3. Saryog‘ ishlab chiqarish texnologik tizimni avtomatlashtirishning va funksional sxemasini qurish.................................................................................41
2.4. Kerakli nazorat o‘lchov asboblarini va mikrokontrollemi tanlash.............48
II bob bo4yicha xulosa.....................................................................................62
III BOB. TEXNOLOGIK JARAYONNI BOSHQARISHNING DASTURIY
TA'MINOTINI ISHLAB CHIQISH...............................................................63
3.1. Avtomatlashtirilgan boshqaruv tizimini tashkil qilish yodlari..................63
3.2. Boshqaruv dasturini ishlab chiqish..............................................................68
3.3. Texnologik jarayonni avtomatik boshqarishda operator interfeysini ishlab chiqish..................................................................................................................75
HI bob bo‘yicha xulosa......................................................................................79
UMUMIY XULOSA..........................................................................................80
FOYDALANILGAN ADABIYOTLAR RO4YXATI.....................................82


